Seasons greetings and happy holidays!
I trust that everyone is having a grand time this season.
Has everyone had a chance to try our BAREFOOT COFFEE? Quite good and even better with Irish whiskey. Something else that might take the chill off is our spicy Italian sausage pizza. Now that we have white oak burning in our pizza oven, our pizzas are that much better.
In other new item news, we are rolling out a new sauce for our wings, Thai pepper teriyaki, that should provide a little more heat for those of you who are spice challenged. I just heard that our new menus will be in early next week from the printers, so look for it after the New Year. Anyone have suggestions for a special sandwich for January? I was thinking sausage and peppers on a toasted roll with sweet potato fries.
And if you’re not feeling that hungry, remember these words by baseball great Yogi Berra:
“Better cut the pizza in four pieces because I’m not hungry enough to eat six.”
Cheers,
Chef
Tags: barefoot coffee, city beach restaurant, menu
